It's 5 o'clock some place, isn't that so? This Pineapple Rum Slush formula commences my Summer Happy Hour drink arrangement. I will post another beverage formula week by week all through the late spring, concentrating on utilizing new foods grown from the ground.
I am a major aficionado of pineapple. Have you at any point had dole whip? It's a delicate serve pineapple dessert that you can discover at Disney World, among different spots. In the event that you like dole whip, you'll be a fanatic of my Pineapple Rum Slush.
It's comparative, however not exactly the equivalent velvety surface. All things considered, I am infatuated with this beverage. It's so natural, I figure it will be my go-to formula for the remainder of summer.
For this formula, I purchased a 16 ounce sack of Dole Pineapple Chunks in the cooler path, which makes two beverages precisely. On the off chance that you can't discover solidified pineapple, you can prepare your own the day preceding.
Cut your pineapple into lumps and spread onto a material/wax paper lined treat sheet. Stop for a couple of hours or medium-term, at that point store them in a cooler pack until prepared to utilize.
- 3 cups pineapple cubed and frozen
- 3/4 cup coconut water
- 3 ounces rum *
Instructions
- (Optional) Set aside two pineapple cubes to use as a garnish, slicing them halfway through and placing on the glass rim (see photos).
- Pour the coconut water and rum into a blender. Add pineapple cubes and cover. Blend until mixture is smooth and no chunks remain. If mixture is too thick or difficult to blend, add 1/4 cup of coconut water.
- Taste and add more rum as desired.
- Pour into glasses and enjoy.
Read more our recipe Strawberry Basil Moscow Mule #healthydrink #easyrecipe #cocktail #smoothie
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