Blueberry Chicken Salad with Rosemary #healthyfood #dietketo

Delicate pieces of Applegate Naturals® Grilled Chicken Breast Strips get all liked up with the expansion of new blueberries and agreeably impactful rosemary in this Whole30-accommodating Blueberry Chicken Salad with Rosemary.

At first it might appear to be odd to add blueberries to chicken plate of mixed greens, yet they're really the ideal method to include only a trace of sweetness, stunning shading and malignant growth battling cancer prevention agents. The equivalent goes for rosemary, a frequently neglected herb yet one that has an unmistakable and pine-like flavor that sets flawlessly with sweet and exquisite alike. Finish that off with some omega-3 rich pecans and you have yourself a superfood chicken plate of mixed greens! You're going to cherish the blasted of flavor you get with each chomp!

We cherish the simplicity and comfort of Applegate Naturals® Grilled Chicken Breast Strips. We're about less time in the kitchen, so you can invest more energy doing the things you adore.

These impeccably flame broiled for-you chicken tenders can be appreciate cold or warm. Both Jess and I go after them regularly when we need a brisk wellspring of protein to add to a serving of mixed greens or when we're concocting one of our plans that calls for cubed chicken. Not exclusively are these Grilled Chicken Breast Strips "Genuine Food RD-affirmed," they're additionally incorporated into Applegate's accumulation of 17 Whole30-endorsed items. The fixings include: Chicken Breast With Rib Meat, Water, Dried Vinegar, Sea Salt, Garlic Powder, Onion Powder, Black Pepper.

Also try our recipe Grilled Salmon with Avocado Salsa #healthyfood #dietketo

INGREDIENTS

• 2 packages Applegate Naturals® Grilled Chicken Breast Strips OR make your own (about 3 cups, cubed)
• 1/2 cup fresh blueberries
• 1/3 cup diced celery
• ¼ cup diced red onion
• 1/4 cup chopped walnuts
• 1 Tbsp. fresh rosemary leaves, chopped
• 1/3–1/2 cup mayonnaise (we recommend Primal Kitchen or Homemade)
• Sea salt & pepper to taste
• 2 green onion, ends trimmed and sliced (white part and halfway up green part)
• Fresh lemon wedges (optional)

INSTRUCTIONS

1. Remove chicken from packages. Roughly chop into cubes.
2. To make salad: Combine cooked chicken and remaining ingredients in a bowl. Add mayo and gently stir to combine. Start with 1/3 cup of mayo and add more to your liking.
3. Serve tucked into butter lettuce wraps, over a bed of mixed greens, with cucumber slices or your favorite crackers. Garnish with green onions.
4. Serve with lemon wedges if you wish.

Read more our recipe Shepherd’s Pie with Sweet Potato Topping #healthyfood #dietketo

Source : bit.ly/2w7xuTR