Cheesy Broccoli Rice #dinnerrecipe #food #amazingrecipe #easyrecipe

Despite the fact that we make a decent attempt to eat well around here there are a few things I used to purchase prepackaged that I would get extraordinary yearnings for. My greatest shortcoming has consistently been boxed rice blends. Before this mushy broccoli rice formula, it was so natural to collapse and stock up on boxed rice blends.

You realize the one I'm discussing. You saute the rice, include the water and flavor parcel, let it stew and afterward you eat a whole container full without anyone else's input. We have all been there. Indeed, it was rice… yet it had fixings and added substances in it that I couldn't start to articulate on the off chance that I attempted.

Attempting to stay away from that, I began looking for different choices. I needed a similar sentiment of joy I get from those boxed rice blends, yet without the blame of eating unfortunate and the blame of putting obscure fixings in my body. Enter Cheesy Broccoli Rice.

Mushy Broccoli Rice fulfills my boxed rice desires impeccably. It is natively constructed and totally flavorful, in addition to I know each fixing it is made with! Long grain rice, genuine cheddar and flavors with a veggie tossed in for good measure. The gooey broccoli is ideal for the veggie sweetheart or the not really veggie-darling.

Gooey Broccoli Rice - A phenomenal flexible side dish stacked with mushy broccoli and rice. Utilize the cheddar and vegetable your family cherishes.

Also try our recipe Instant Pot Greek Egg Bites with Feta & Peppers #dinnerrecipe #food #amazingrecipe #easyrecipe

Ingredients

• 1 tablespoon oil
• 1 cup long-grain white rice
• 2 cups chicken broth
• 2 tablespoons butter
• 2 cups broccoli or veggie of your choice, steamed and chopped roughly
• 1 1/3 cups grated cheese use the cheese your family loves...Cheddar, Monterey Jack etc...
• 1 teaspoon garlic powder
• salt and pepper to taste
• milk as needed to thin before serving if nessecary

Instructions

1. Place the oil in a medium size sauce pan over medium to low heat.
2. Add the rice to the pan, cook and stir, until the rice starts to turn golden brown.
3. Add the chicken broth to the pan, heat till it starts to boil. Place a lid on the pan.
4. Cook, covered, for 15 - 20 minutes or until most of the chicken broth is absorbed.
5. Remove from the heat and add the butter, chopped broccoli, cheese, and garlic powder. Stir until well incorporated. Cover and let sit for 5 minutes.
6. Stir again and add salt and pepper to taste ,add milk if desired to get the consistency you want.

Read more our recipe Chicken Spaghetti Recipe #dinnerrecipe #food #amazingrecipe #easyrecipe

Source : bit.ly/2J4hriW