These little treats are loaded up with so much cinnamon-y goodness, they're difficult to stand up to! On the off chance that you think these are great, you'll truly like Cinnamon Cream Cheese Crescent Rolls or these Cinnamon Cream Cheese Roll Ups!!
Mine do!! I let it out gets a touch of irritating, however we at long last set up some bite receptacles in the wash room that the children realize they are constantly permitted to have in the event that they simply inquire. Mind you, we do have a few guidelines however the children realize they get a "nibble" in the middle of breakfast and lunch just as among lunch and supper.
Despite the fact that we have these bites, Lily and I frequently prefer to make a couple of "treats" for the family to appreciate for the duration of the day. One of those treats is a formula we discovered a couple of years back for Cinnamon Crescent Twists. It's an excessively basic treat that takes minutes to put together and is one the children LOVE!
- 2 TB sugar
- 1 tsp ground cinnamon
- 1 can crescent rolls (8 oz)
- 3 TB butter melted
Instructions
- Preheat oven to 375.
- Unroll your crescent dough and lay down as 4 rectangles on a greased cookie sheet making sure you press the triangles together to form the rectangles.
- Mix together your sugar and cinnamon in a small bowl and set aside.
- Spread melted butter onto 2 of the rectangles and sprinkle a little less than half the cinnamon/sugar mixture on top of the melted butter.
- Take the two non-buttered rectangles and put those on top of your buttered and cinnamon/sugar rectangles. Press edges together.
- Cut both rectangles into 6 strips and top with any reserve melted butter. Twist each strip a few times and spread onto cookie sheet.
- Sprinkle with remaining cinnamon and sugar. Bake for 8-10 minutes.
Read more our recipe Twix Cookie Cups #desserts #cakerecipe #chocolate #fingerfood #easy
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