Brown Sugar Baked Carrots #healthyfood #dietketo #breakfast #food

I simply love serving these Brown Sugar Baked Carrots on my table. They are a simple and scrumptious side dish to any dinner! For a considerable length of time, they were a staple on our Easter supper table, at that point Thanksgiving. At long last, I figured for what reason do I limit this formula just occasions!?

My preferred method to make these carrots is the point at which I can get the carrots new at a neighborhood rancher's market. Be that as it may, we generally have carrots in the refrigerator, on account of Amazon new.

In spite of the fact that I am serving them in a cast iron container, a sheet skillet is okay! I lay the carrots over a bit of material paper and afterward hurl them in the cinnamon, dark colored sugar and spread. The spread and sugar caramelize the carrots and kid is it delectable!

I guarantee you, this is the ideal vegetable side dish for your children who scorn veggies!

These Brown Sugar Baked Carrots are the ideal vegetable side dish to your vacation supper!

Also try our recipe Salted Caramel Buttercream Recipe #healthyfood #dietketo #breakfast #food

INGREDIENTS

• 10 Carrots, peeled and then cut in half OR 2 dozen baby carrots.
• salt & pepper
• 1 tsp cinnamon
• 1/4 cup brown sugar
• 6 tbsp butter, diced

INSTRUCTIONS

1. Preheat oven to 350 degrees.
2. Lay down a piece of parchment paper on a cookie sheet.
3. Put the carrots down and then sprinkle them with salt, pepper, cinnamon and brown sugar. Mix them up.
4. Sprinkle the diced butter around the sheet pan on top of the carrots.
5. Roast for 25-30 minutes or until the carrots are cooked through. About half way through, mix the carrots up to ensure even baking.
6. Pour any leftover butter on top of the carrots in your serving platter.

Read more our recipe Bruschetta Chicken Pasta #healthyfood #dietketo #breakfast #food

Source : bit.ly/2D9xqq3