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This Pulled pork Quesadilla is a simple and delectable approach to go through scraps and to make a delicious lunch or snappy supper that the whole family will appreciate!
Being a parent to youngsters who have conclusions is a troublesome and unpleasant occupation with regards to nourishment, so on days like this, I simply give them a PBJ and get myself ready a gourmet Pulled Pork Quesadilla.
- 2 tortillas - flour or corn, your choice
- 2 Tablespoons butter
- 1/2 cup shredded cheese
- 1/4 cup pulled pork - leftover pulled pork works great!
- 1/8 cup black beans
- Cilantro Lime Dressing
- Sour Cream
- Guacamole
Instructions
- Heat skillet or griddle to medium low heat.
- Spread butter on one side of each tortilla.
- Place one tortilla butter side down on griddle.
- Place 1/4 cup shredded cheese on top of quesadilla.
- Top with pulled pork and black beans.
- Place remaining cheese.on top then place second tortilla over mixture with butter side up.
- Grill for approximately 3 minutes or until bottom is golden.
- Gently flip and cook second side 3 more minutes.
- Remove from griddle.
- Cut with pizza cutter and put on plate.
- Drizzle quesadilla with cilantro lime dressing or place it on side for dipping along with any other condiments you'd enjoy.
- Devour!
Read more our recipe Cherry Summer Kale Salad with Balsamic Vinaigrette #vegan #recipevegetarian
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