It's been a few years since we last visited the Wizarding World in Universal and had a major tall glass of butterbeer. So I thought it was high time that I make my very own butterbeer formula.
As I referenced with my Polyjuice Potion formula, I'm making a couple Harry Potter plans for my individual Harry Potter fans. I've heard tell there's another motion picture turning out in November, and it has me all energized.
This hand crafted butterbeer is somewhat not the same as different plans I've found in that it makes a littler sum, AND it's speedy and simple… No stove time with this formula!
It's hard to believe, but it's true, no remaining before the stove mixing. You'll fundamentally blend your fixings in your preferred mug (or in a punch bowl for a bigger sum) and serve it. Simple peasy!
You may likewise cherish this butterbeer buttercream icing that sets so lusciously with chocolate cupcakes, it's not appropriate at all. What's more, on the off chance that you need a decent breakfast formula, butterbeer hotcakes without any preparation are the best!
- 1/2 cup whipped cream
- 1 tablespoon butterscotch topping
- 1 tablespoon salted butter melted
- 1/2 teaspoon butter extract
- 1/4 teaspoon caramel extract
- 2 cups cream soda
Instructions
- In a small mixing bowl, mix together the whipped cream, butterscotch topping, melted butter, butter extract, and caramel extract.
- Add 1 tablespoon of the whipped cream mixture into the bottom of your mug.*
- Then pour in 1/2 cup of the cream soda and stir.
- Add another tablespoon of the whipped cream on top and stir.
- The mixture will fizz up and the whipped cream will expand, creating a fizzy top that'll give you a butterbeer mustache when you drink it.
Read more our recipe Elderflower French 75 #healthydrink #easyrecipe
0 Comments