With fall formally showing up, it's an ideal opportunity to grasp every one of the flavors it offers. Also, this formula for Caramel Apple Cider Mimosas is the ideal method to begin. The mimosa base is a merry mix of caramel vodka and apple juice. Your preferred shining wine finishes it off.
On the off chance that that is not wanton enough, the edge of the flute is plunged into rich caramel and a wonderful blend of cinnamon, sugar and crisply ground nutmeg. That's right my companions, this Caramel Apple Cider Mimosa will bring every one of the kinds of fall together for the ideal festival!
While this mimosa formula is astounding with caramel vodka, you can keep it basic and forget about the vodka. Or on the other hand utilize another flavor-imbued vodka like pear, cinnamon or vanilla. Moreover, you can substitute the vodka with an assortment of spirits, including schnaps, cinnamon bourbon, (for example, Fireball), green apple bourbon or a pear alcohol.
- 1.5 oz caramel vodka
- 1.5 oz apple cider
- sparkling wine to top off glass
- Rim and Garnish
- 3 tbsp caramel topping
- 3 tbsp cinnamon sugar
- 1 tsp fresh ground nutmeg or from spice jar
- 1 apple slice
Instructions
- Rim
- Pour caramel into a small dish. Pour cinnamon sugar and nutmeg mixture into another small dish. Dip champagne flute into caramel to rim glass. Next, dip into spice mixture until coated.
- Mimosa
- Pour apple cider and caramel vodka into each flute and top with your favorite bubbly.
- Garnish with apple slice.
Read more our recipe Strawberry Whiskey Smash #healthydrink #drinkrecipe #smoothiehealthy #cocktail
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