Crock-Pot Sweet Kielbasa #food #lunchrecipe #vegan #vegetarianrecipe #easyrecipe

My children love Kielbasa. They call them "mom wieners". Or if nothing else they did, when they were more youthful. I surmise Kielbasa was simply too large of a word for them to state at 4 and 6. Kielbasa was one of the suppers I use to make that the children love the same amount of as turkey franks.

5 fixings and a moderate cooker to make this tasty canapé that anybody and everybody will cherish.

I like to cut these into scaled down cuts and serve them on WARM from the moderate cooker with toothpicks. The sauce will keep on thickening as it cooks.

Also try our recipe Vinegar Based Coleslaw #vegan #vegetarian #soup #breakfast #lunch

INGREDIENTS

• 2 Pounds Kielbasa sliced into bite size pieces
• 1 Cup Apple Sauce
• 3/4 Cup Brown Sugar packed
• 2 Tablespoons Prepared Yellow Mustard
• 1 Tablespoon Minced Garlic
• crock-pot sweet kielbasa

INSTRUCTIONS

1. Add all the ingredients to a 3 qt crock-pot or larger.
2. Stir well.
3. Cover and Cook on LOW for 6 hours stirring occasionally.
4. Serve on WARM with toothpicks.

Read more our recipe Crispy Parmesan Tomato Chips #vegan #vegetarian #soup #breakfast #lunch

Source : bit.ly/2Ld9hDv