Presently for the mystery fixing! Improved consolidated milk. Pour about portion of a 14 oz can into your Brazilian limeade and mix well. Present with heaps of ice and a lime cut.
A tasty curve on limeade. This velvety, fantastic and tart beverage will take your breath away.
- 2 cups sugar
- 2 cups water
- 10 limes juiced
- 5 cups cold water
- 15 oz can sweet and condensed milk
- lime slices for garnish
- Make a simple syrup by combining sugar and water in a small saucepan. Heat on your stove top just until sugar is dissolved. Remove from heat and let cool.
- Juice your limes.
- Combine lime juice, simple syrup, and water in a pitcher. Stir in sweet and condensed milk.
- Serve with lots of ice and a lime slice.
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